Description
Acana Grasslands is a whole prey diet with free-run chicken, turkey, duck, cage-free eggs and wild-caught fish, incorporating meat, organs and bone in ratios that deliver nutrients completely for peak health.
This protein-rich diet promotes peak physical conditioning in cats of all life stages.
Plus, this formula is enriched with natural sources of fiber and probiotic blend to support digestion. A happier and healthier cat starts here!
– Whole prey diet featuring free-run chicken, turkey, duck, cage-free eggs and wild-caught fish
– Supports digestive health
– Enriched with omega fatty acids, taurine, EPA and DHA.
Fresh Duck Meat (11%), Fresh Chicken Meat (11%), Fresh Cage-Free Eggs (8%), Dehydrated Chicken Meat (7%), Dehydrated Turkey Meat (7%), Dehydrated Whitefish (7%), Whole Pinto Beans, Whole Peas, Fresh Turkey Meat (6%), Duck Fat (5%), Whole Red Lentils, Whole Chickpeas, Whole Green Lentils, Whole Quail (4%), Fresh Chicken Giblets (Liver, Heart) (2%), Pollock Oil (2%), Fresh Turkey Giblets (Liver, Heart) (2%), Lentil Fiber, Dehydrated Duck Meat (1%), Duck Liver (1%), Duck Cartilage (0.5%), Freeze-Dried Chicken and Turkey Livers (0.5%), Dried Kelp, Fresh Whole Pumpkin, Fresh Whole Butternut Squash, Fresh Kale, Fresh Spinach, Fresh Turnip Greens, Fresh Carrots, Fresh Apples, Fresh Pears, Fresh Whole Cranberry, Fresh Whole Blueberry, Chicory Root, Turmeric Root, Milk Thistle, Burdock Root, Lavender, Marshmallow Root, Rosehips. ADDITIVES (per kg) Technological Additives: With Natural Antioxidants. Nutritional additives: Choline Chloride: 1200 mg, Taurine: 400 mg, Zinc (Zinc Chelate of Amino Acid hydrate): 150 mg, Vitamin B1: 25 mg, Vitamin B2: 10 mg, Niacin: 50 mg, Vitamin B5: 8 mg, Vitamin B6: 7.5 mg, Folic Acid: 0.75 mg, Biotin: 0.01 mg, Vitamin B12: 0.1 mg, Vitamin A: 1875 IU, Vitamin D: 250 IU, Vitamin E: 150 IU, Copper (Copper (II) Chelate of Amino Acid Hydrate): 11mg, DL-Methionine: 99 mg.
METABOLIZABLE ENERGY: 3930 kcal/kg (472 kcal per 250ml/120g cup) with Calories distributed to support peak conditioning; 38% from Protein, 23% from Carbohydrates, and 39% from Fat.
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